البنوتة الحلوة
الاعضاء
Turkish coffee is coffee prepared by boiling
finely powdered roast coffee beans in a pot,
possibiy with sugar , and serving it into a cup
.
It is commcn throughout the Middle East,
North Africa, Caucasus, and the Balkans .
Coffeehouse culture is highly developed in
the former Ottoman world.
Turkish coffee is taken at extremely hot
temperatures and is usually served with a
glass of cold water . It is traditionally served
with Turkish delight. In the Mediterranean
and southeastern Turkey , pistachio grains
may be added into the coffee . All of the
coffee in the pot is poured into cups, but not
all of it is drunk..
The End~..
finely powdered roast coffee beans in a pot,
possibiy with sugar , and serving it into a cup
.
It is commcn throughout the Middle East,
North Africa, Caucasus, and the Balkans .
Coffeehouse culture is highly developed in
the former Ottoman world.
Turkish coffee is taken at extremely hot
temperatures and is usually served with a
glass of cold water . It is traditionally served
with Turkish delight. In the Mediterranean
and southeastern Turkey , pistachio grains
may be added into the coffee . All of the
coffee in the pot is poured into cups, but not
all of it is drunk..
The End~..